Blue Butterfly Pea Powder

What Makes Blue Butterfly Pea Special?

• Rich in Natural Antioxidants – Contains anthocyanins, which contribute to its deep blue hue.
• Color-Changing Properties – Turns vibrant purple when mixed with citrus (like lemon juice) due to its pH sensitivity.
• Naturally Caffeine-Free – A perfect herbal alternative to traditional teas, suitable for any time of day.
• Mild, Earthy Flavor – A subtle taste that blends well with other herbs and ingredients in teas, desserts, and savory dishes.

Traditional Uses & Ayurvedic Perspective

In Ayurveda and traditional herbal practices, Blue Butterfly Pea has been valued for its cooling and balancing properties.

Dosha Influence:

• May Help Balance Pitta & Kapha – Traditionally used to cool the body and support overall well-being.
• May Not Be Suitable for Excess Vata – When consumed in large amounts, it might increase dryness or lightness in the body.

Common Traditional Uses

• According to Ayurveda, it may support mental clarity – Often used in herbal traditions to promote focus and relaxation.
• May contribute to a sense of calm – Used in some cultures as a soothing herbal infusion.
• Traditionally valued for skin & hair vitality – Used in various beauty rituals.
• A natural botanical ingredient – Traditionally included in wellness routines in many Asian cultures.

Culinary Uses – A Magical, Versatile Ingredient

Blue Butterfly Pea is not only admired for its beautiful color but also for its versatility in food and drinks.

• Common Ways to Use Blue Butterfly Pea:
• Tea & Infusions – Enjoyed as an herbal tea, often mixed with lemon, honey, or mint.
• Blue & Purple Lemonade – A naturally color-changing drink when combined with citrus.
• Lattes & Smoothies – Blended into creamy drinks for a visually stunning effect.
• Blue Rice & Desserts – Used in Southeast Asian cuisine to color sticky rice, cakes, and puddings.
• Cocktails & Mocktails – A popular ingredient for creating vibrant drinks.
• Soups & Noodles – Infuses a natural blue hue into broths and pasta.

Why You’ll Love Blue Butterfly Pea

• Naturally rich in plant-based antioxidants – Known for its deep blue color.
• A calming herbal infusion – Enjoyed in many cultures for its mild and soothing qualities.
• Traditionally used for skin & hair care – Often incorporated into beauty rituals.
• Caffeine-free & naturally refreshing – A gentle herbal option for any time of the day.
• A fun & magical ingredient! – Watch it change color when combined with acidic ingredients like lemon.

⚠ Important: Blue Butterfly Pea Tea is safe for most people but should be consumed in moderation. If pregnant or on medication, consult a healthcare professional before use.