Ingredients:
- 150 g desiccated coconut
- 2 tablespoons honey or maple syrup
- 1 lime (zest and juice)
- 150 g ground almonds
- A pinch of cardamom
- A handful of raisins or dried dates
- Optional: desiccated coconut for rolling
Instructions:
1. In a bowl, mix the desiccated coconut, lime zest, lime juice, ground almonds, and cardamom well.
2. Add the honey or maple syrup and stir until everything is evenly combined.
3.Chop the raisins or dates into small pieces and fold them into the mixture.
4. Using your hands, form small balls from the mixture (about 2 cm in diameter).
5. Place the balls on a baking sheet or tray and refrigerate for at least 30 minutes to firm up.
6. Optional: Roll the balls in desiccated coconut before serving to give them extra flavor and a nice appearance.
Coconut-Lime Balls