Dhal Curry Spice Pack

What’s Inside the Dhal Curry Spice Pack

1. Turmeric Powder – Adds vibrant color and earthy depth
2. Ceylon Curry Powder – A traditional Sri Lankan spice blend that gives dhal curry its signature depth and complexity
3. Black Pepper Whole – Adds subtle heat and enhances flavor
4. Curry Leaf Powder – The essential Sri Lankan touch for authentic aroma and taste
5. Ceylon Cinnamon Sticks – Enhances warmth and fragrance

Sri Lankan Dhal Curry Recipe (Parippu Curry)

Ingredients:

• 1 cup red lentils (masoor dhal)
• 2 cups water
• ½ teaspoon Ceylon Turmeric Powder
• ½ teaspoon Ceylon Curry Powder
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• ½ teaspoon Ceylon Black Pepper Whole (crushed or ground)
• 1 sprig curry leaves or ½ teaspoon Curry Leaf Powder
• 1 small Ceylon Cinnamon Stick
• ½ cup coconut milk
• 1 tablespoon coconut oil
• Salt to taste

Instructions

1. Rinse the lentils under running water until the water runs clear.
2. In a pot, add lentils, water, Ceylon Turmeric Powder, and salt. Bring to a gentle boil and simmer until lentils become soft (about 10-15 minutes).
3. In a separate pan, heat coconut oil and sauté the onions until golden. Add garlic, Ceylon Black Pepper Whole, and curry leaves. Sauté until fragrant.
4. Stir in Ceylon Curry Powder and break a small Cinnamon Stick into the mixture. Cook for another minute.
5. Pour the tempered spice mixture into the cooked lentils. Stir well and let simmer for another 5 minutes.
6. Add coconut milk, mix, and cook on low heat for 2-3 minutes. Adjust salt if needed.
7. Serve hot with rice, roti, or bread.

How to Use the Dhal Curry Spice Pack

• Ideal for making Sri Lankan Dhal Curry (Parippu Curry) with red lentils and coconut milk
• Use in vegetable stews or lentil soups for a comforting, spiced meal
• Add to rice dishes for extra warmth and depth of flavor
• Blend into coconut-based curries for a true Sri Lankan taste

Conclusion

The Dhal Curry Spice Pack combines authentic Ceylon spices to help you create a flavorful, nourishing, and aromatic Sri Lankan dhal curry at home. Whether you're new to Sri Lankan cuisine or a long-time fan, this spice pack makes it easy to prepare a delicious and satisfying dish.